Vegetable research focuses on vegetable production systems, integrated disease management and sustainable farming systems, including some new crops which may be relevant to such systems. The expertise of the scientists in this program include horticulture, agronomy, plant physiology, plant pathology and soil science. Research in the School of Agricultural Science is carried out through the Tasmanian Institute of Agricultural Research

Tasmanian wool has an enviable reputation among wool producers around the world. The wool research group focuses on enhancing this reputation, processing needs and end-use. Research in the School of Agricultural Science is carried out through the Tasmanian Institute of Agricultural Research